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Ice Blanc
Industry Pioneer for Non-Hydrogenated Base Dairy
In an era of widespread creamer products, the founder’s original vision upon entering the beverage industry was to provide a delicious and healthy drink.
In 2023, Ice Blanc Non-Hydrogenated Base Dairy was officially launched, marking the era of zero creamer, zero non-dairy creamer, and zero trans fat for the tea beverage market.
The World Health Organization has proposed a global ban on partially hydrogenated oils by 2025.
The launch of Ice Blanc has improved the product competitiveness of China’s freshly made beverages.
It has also positioned China as a rule-maker, with the potential to drive the healthy future upgrading of ingredients in the global freshly made tea beverage market.
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果蔬专用饮品
Fruit & Vegetable Specific Dairy - Light and Easy

Preferred Imported Alpine Milk Source
Nearly 40 Years Specializing in Dairy Products

High Compatibility

When used in fruit milk beverages, it exhibits strong acid resistance and can remain stable with lemon for up to 40 minutes without coagulating; in light milk tea, it delivers a light and silky texture. At the same time, the selected olive oil is rich in hydroxytyrosol, a highly efficient antioxidant.

Versatile Layering

Suitable for both cold and hot drinks, and ideal for all seasons, it preserves the natural fruit/tea aroma while adding complexity, offering a versatile, healthy drinking experience.

果蔬专用饮品
咖啡专用饮品
Not Just a Coffee Partner, But a Flavor Partner

Preferred Imported Alpine Milk Source
Nearly 40 Years Specializing in Dairy Products

Zero Added Lactose

The Ice Blanc Coffee Specific Beverage is designed for those with lactose sensitivity; containing zero lactose, it can be consumed with total peace of mind. Effectively neutralizes coffee astringency, enriches flavor complexity, and delivers an upgraded experience of health and deliciousness.

Dairy-Plant Blend

Featuring a selected plant-based olive oil, which is rich in the highly efficient antioxidant hydroxytyrosol, it provides strong immune support, and contains zero cholesterol for better cardiovascular health, precisely meeting the health, safety, and advanced flavor requirements of a coffee partner.

咖啡专用饮品
基底乳
Joint R&D · Premium Customization

Zero Trans Fatty Acids | Zero Non-Dairy Creamer | Zero Hydrogenated Vegetable Oil

Preserves the Tea Aroma

Natural base dairy, zero hydrogenation and zero worry, lightly blends with the tea without overpowering its original taste; every sip is a perfect encounter between pure tea aroma and mellow smoothness.

Pure Rich Dairy Flavor

The non-hydrogenated process preserves the natural dairy aroma; zero trans fats for a healthier choice. Rich yet delicate, with a natural sweetness that never cloys, revealing the authentic charm of pure dairy aroma in every sip.

基底乳
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Insightful Industry Pulse · Comprehensive Freshness Information

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Years of Growth Experience

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Years of Experience in the Tea Beverage Market

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Authoritative Industry Certifications

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